Delicious Grainless Granola

• 2 Cups chopped walnuts 
• 1/2 Cup chopped pecans
• 1 Cup sunflower seeds 
• 1/2 Cup hazelnuts 
• 1-2 TBSP sesame seeds
• 1-2 TBSP poppy seeds
• 1/2 cup slivered almonds
• 1/4 cup shredded coconut 
• 1/4 Cup almond meal 
• 1 Cup protein powder (Maximized Living Perfect Protein  or Jay Robb Egg Protein)
• 1/2 cup Swerve or xylitol 
• 1 Tsp stevia 
• 2 TBSP cinnamon 
• dash of pink himalayan sea salt 
• 11/3 cups grass fed butter or coconut oil 
• 1 free range organic egg 
• 1 TBSP vanilla extract 

Combine everything except the last 3 ingredients in a large mixing bowl. Melt down butter or coconut oil and pour over nut mixture. Scramble egg and add vanilla then add to the mix. Bake at 300 for about 25 minutes until browned and slightly crisp. Allow to cool and store in airtight containers. I plan to have this for breakfast with some unsweetened almond milk and fresh organic blueberries! 

*As a side note you don't have to use all the nut/seeds mentioned in the recipe. I pretty much just went to my cupboard to see what I had and threw it all in.